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Christmas at Hogs Back Brewery

Based within Manor Farm, Tongham, Hogs Back Brewery opened their doors in 1992.

A small family-owned brewery with big plans to make their beer genuinely local and our brewing more sustainable.

As fellow members of Surrey Hills Enterprises we were delighted when invited to run our workshops at the Brewery and to utilise some of those lovely hops in our Christmas Wreaths too!

We have a selection of Natural Christmas Workshops for you to choose from during November and December. From our traditional Christmas Wreaths to Willow Angels and Traditional Swedish Stars.

Join us for either a full-day or half-day workshop, with the option to book a table for lunch. The Workshops will be situated in the Hangar area, which will be fully heated.

Fairly lights can also be purchased as an additional add-on, and we may have some available to purchase on the day.

Lunch

Lunch can be ordered from the main Tap Room bar on the day, and will be served in the Hangar at dedicated tables. Lunch break is 12:30 p.m. to 1:30 p.m.

A 10% discount on lunch is available with this booking (see order confirmation for details)

Cost

More details can be found in the ticket link.

Full day combi @ £105 p.p.

Morning or afternoon @ £55 p.p.

A 10% discount on lunch is available with this booking (see order confirmation for details)

Time

Morning 10:00 a.m – 12:30 p.m

Afternoon 1:30 p.m. to 4:00 p.m..

Full-day event: 10:00am – 4:00pm

(inc 1 hour lunch break).

Upcoming Workshops

Hogs Back Brewery

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